Thursday, 20 December 2012

Chocolate indulgence!

So we've had a week of baking in the Reeves household! First up we made sweetie's - Rum truffles, traditional fudge and chocolate and pistachio fudge for packaging with ribbon and gorgeous petite four cases! 

 Then something new this year, we soaked strips of orange peel in sugar and water then sugar coated them...then dunked them in chocolate. Surprisingly, I love these - they are so sweet (I'm not usually a peel fan!)
Don't fear...this isn't turning into a foody blog!! I just can't post the silly little gifts from this year until after the 25th!

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